Policies

To help us provide efficient service, please follow these guidelines:

• All prices are per person unless otherwise noted.
• State, county or local sales tax may be added to pretax amount as required by law.
• Place orders 24 hours in advance for Breakfast, Salads, and Sandwiches. Place orders 72 hours in advance for Hot Lunch.
• Orders placed within 24 hours of an event subject to availability.
• Cancellations required at least 24 hours before an event. Last minute cancellations subject to service charge.
• Prices include paper/plastic service during regular business hours, or china as applicable.
• Linens, china service, flowers, rental equipment and/or wait staff can be arranged for an additional cost.
• All outside vendor catering requires a 20% fee which includes disposable wares and room set up.